Roast and Hand Brew With Us!

This is a special and intimate interactive session where we’ll take you behind the scenes of what we do best; roasting coffee. You’ll see how green coffee transforms into the aromatic beans you know, how each roast amplifies the producer’s work, and how we conserve and build flavour.

After roasting, we’ll guide you through different hand brewing methods; exploring how water temperature and brewing vessels influence taste; so you leave with a deeper understanding of coffee and how to craft your perfect cup at home.

We’re intentional about connecting you more deeply to Kenya’s most innovative producers; the people rethinking how coffee is grown, processed, and experienced. This session marks the release of a brand-new coffee that embodies that spirit, one that tells a story of innovation, collaboration, and progress in Kenyan coffee; and you’ll be the first to taste it.